Ingredients

  • 8 oz.torn lettuce
  • 2 (2-oz.) slices Apple Cinnamon Pork Loin, cut into bite-size slices
  • 2 oz. sliced tomato
  • 2 oz. chopped apple (skin on)
  • 1/2 oz. sliced red onion
  • 1 oz. crumbled blue cheese
  • 2 oz. blue cheese vinaigrette

Details

Product:

Pork Loin

Meal Course:

Dinner, Lunch

Dish Type:

Soup/Salad

Preparation

  1. Arrange lettuce, pork, tomato, apple and onion on salad plate.
  2. Sprinkle salad with crumbled blue cheese. Serve with vinaigrette.